Scottish Wedding Awards Cake Designer of the Year Winner
Scottish Culinary Championships Gold Medal Award Winning Chocolates
Chocolate Making Courses and Workshops
Like to decorate your own cake, improve on your decorating skills or make delicious chocolates?
Book a Course or Workshop
Browse our inspiring portfolio of Wedding Cakes and see our guide as to what to think about when ordering.
Our chocolates are handmade with no preservatives and are ideal for that special gift. See Taystful's lovely selection here!
See our Chocolates
Shona created our wedding cake and it was stunning; both visually and in taste. From initial meeting right through to the finished product, Shona has been responsive and organised tastings to help us make decisions about flavour choices (there is a vast array available). I am confident that no matter what your idea for cake may be, Shona could not just create it but will deliver something that exceeds your expectations. Our guests were raving about how tasty the cake was; and rightly so. Thank you!
L Graham, 1/9/18
I just wanted to say thank you so much for our amazing wedding cake last Saturday! Everyone commented on, not only how gorgeous it was, but how amazing it tasted!! Unfortunately, it’s all gone now :( But it was utterly delicious!! Thank you so much for the hard work you put into it!
Mr and Mrs Barclay, 1/9/18
Another fabulous day spent in the Taystful kitchens with Shona. If you get the chance to do one of these courses grab it with both hands - you WON'T be disappointed. Professional, informative and most of all enjoyable.
M Simpson, 3/7/18
Loved trying out new flavours and fillings for Macarons along with variations of colour on the course.
Super high quality as always with Shona and definitely feel confident following her recipes.
M Davies, 19/4/18
I attended a one to one chocolate making course at Taystful. Shona was brilliant, explaining a lot about the techniques. Nothing was to much trouble and the course was beyond what I was expecting. One to one is a considered purchase, but well worth it!
S Harper, 16/3/18
I recently planned a destination wedding for the sweetest couple at Forter Castle in Angus and can not thank Forter enough for the referral to Shona at Taystful! Not only did she make the process of selecting and designing a wedding cake and petits fours from the U.S. easy, but she also came through with a no hassle and timely delivery on the wedding day, as well as, provided the most beautiful and delicious treats a bride and groom could ask for. I can not wait to get back to Scotland for my next destination wedding and will, without a doubt, be looking forward to working with Shona again. If you are looking for a wedding cake as beautiful as it is delicious Taystful is the way to go. Many many thanks,
J Elliot, 17/6/17
We can't thank Shona enough for such a fabulous wedding cake. Often cake that looks really good doesn't ever taste as good, however Shona proved that this doesn't have to be the case. Our cake fitted in perfectly with the theme of the day & people are still saying 7 weeks after our special day how nice it tasted!
Thanks so much!
Mr and Mrs Taylor, 25/6/17
WOW! We ordered our cake from Shona at the end of last year and I couldn't wait to see it for real - it was absolutely perfect, I'm biased but I think it was one of the prettiest cakes I've seen! One of my favourite parts of the wedding. It tasted unbelievable and everyone commented on all three flavours - caramel, white chocolate and victoria sponges all coated with white chocolate ganache and hundreds and thousands. All correspondence, payments and the tasting was done with ease and the finished product was just amazing. Thanks so much again!
Pam and Ciaran, 20/7/17
We just wanted to thank you for the wonderful job you did on our wedding cake. The guests commented on how lovely it looked ( the veil was such a nice touch).
A & G Scullion, 9/7/17
The cake looked stunning and was delicious. Thank you so much!
Thank you again, we will definitely recommend your services to anyone staying nearby!
Andrew and Tamsin, 6/11/17
20-Jan-2019 - Entremet Glazing Course 20th January 2019 - privately booked - N/A Spaces left
23-Jan-2019 - Entremet Glazing Course 23rd January 2019 - privately booked - N/A Spaces left
24-Jan-2019 - Creative Chocolate Course 24th January 2019 - privately booked - N/A Spaces left
24-Feb-2019 - Taystful Handmade Chocolate Course 24th February 2019 - 0 Spaces left
03-Mar-2019 - Taystful Macaron Making Course 3rd March 2019 - 0 Spaces left
24-Mar-2019 - The Art of Chocolate Making Course - Edinburgh School of Food and Wine 24th March 2019 - N/A Spaces left